Munetoshi Chef's Knife Wagyuto Kurouchi Nashiji 240mm White 2 Steel Blade with Octagonal Shaped Magnolia and Water Buffalo ferrule Hand Forged Knife
[DESCRIPTION]
Munetoshi is the third generation of blacksmiths in Sanjyo, Nigata.
His specialty is sickle and hatchet, and carbon steel forged knife
His forging and finishing works are pretty precise.
[PRODUCT SPECIFICATION]
-
Blade Length; 9 1/2 inch (240mm) from the tip to the heel
-
The width of the blade: 2inch (50mm)
-
Handle Length; 5 3/4 inches (147mm)
-
Total Length; 16inch (405mm)
-
Knife weight is 6.7oz. 196(g)
-
The heel part of the spine width is 3mm (1/8 inch) wide.
-
Handle; octagonal shaped Japanese Magnolia and water buffalo ferrule
-
BLADE; sanmai-uchi white 2 steel (pure high carbon steel / soft iron cladding) Blackish finish with Nashiji pattern
- Hitachi white II steel (C; 1.0-1.1%, Si.; 0.10-0.20%, Mn; 0.20-0.30, P; less than 0.025, S; less than 0.004)