MASAHIRO Paring Knife 150mm MBS-26 Stainless steel blade knife
Masahiro was established in Seki, Japan in 1932 and has become one of Japan's leading manufacturers of high-quality knives.
Masahiro is very popular brand more likely among western style cuisine knives and butchers’ knives
MBS-26 stainless steel:
Carbon: 0.9%, Chromium: 14%, Moribudenium: 0.1%, Mangan: 0.3% Hardness: HRC58-59
Handle: metal bolster style with acetal copolymer
Quenching and Tempering: 1050 centi degree quenching, and Sub-Zero treatment, and Tempering 200 Centi degree for 60 min.
Blade Length; 5 7/8 inch (150mm) from the tip to the heel
Handle Length; 4 5/8 inch (119mm)
Total Length; 10 1/2 inch (265mm)
Knife weight: 2.7oz.
The heel part of the spine width is 2mm (little thicker than 1/16 inch) wide.
The width from the heel to the spine: 31mm (1 1/4 inch) HANDLE;
BLADE; Mono steel MBS-26 stainless steel